Farmers Talk about Xiadaomei - The Shrimp Chapter (A Trip to Jingzhou)

Tang Changlong, a farmer in Group 7, Chihu New Village, Shashi District, Jingzhou City, is a large-scale grower of the shrimp-rice co-cultivation model. He got to know "Xiadaomei" of Yishizhuang in January this year. He bought a few bags of it out of curiosity and applied it to his fields. After nearly one and a half months of observation, he found that in the fields where "Xiadaomei" was applied, not only did the water quality improve and the microbial population increase, but also the shrimps became more resistant.

According to Boss Tang's description, less than a week after applying "Xiadaomei", the water in his experimental field, which was originally "red", gradually turned dark green, and the microbial population also gradually increased. Even after several days of heavy snowfall, there was no shrimp death. He often saw young shrimps coming out to move around in the cold weather. Therefore, when the weather gets warmer, he plans to apply a few more bags of "Xiadaomei" bio-organic fertilizer.

It is evident that through his own practical experiment, Boss Tang has fully trusted the effectiveness of "Xiadaomei" bio-organic fertilizer of Yishizhuang.