Building a New Benchmark for Institute - Enterprise Cooperation ---- New Breakthroughs in the Cooperation between Hubei Yishizhuang and the Tea Research Institute of the Chinese Academy of Agricultural Sciences

On February 14th, Liu Zufeng, the chairman of Hubei Yishizhuang Agricultural Technology Co., Ltd. (hereinafter referred to as Hubei Yishizhuang), led a team to the Tea Research Institute of the Chinese Academy of Agricultural Sciences (hereinafter referred to as the Tea Research Institute) to discuss deepening the cooperation between the institute and the enterprise. Researcher Ruan Jianyun, the deputy director of the Tea Research Institute, and the innovation team of tea tree nutrition and nutrient management technology attended and held a docking discussion.

Deputy Director Ruan Jianyun welcomed the visit of Chairman Liu Zufeng and his team. He reviewed and affirmed the important role played by Hubei Yishizhuang in the research and development and application of the technology for reducing chemical fertilizer application and increasing efficiency in tea gardens during the "13th Five - Year Plan" period. He said that during the "14th Five - Year Plan" period, to build a green and ecological tea garden and promote light - simplified technology, products will still be the leading factor. The latest technologies, theories, and products will be integrated to implement the technologies.

Chairman Liu Zufeng thanked the Tea Research Institute for its help and support to the enterprise over the years and said that it will maintain a deep and close connection with scientific research institutes to promote the development of industry - university - research cooperation. He hopes that through this cooperation, the Tea Research Institute and Hubei Yishizhuang can complement each other's advantages and develop in a coordinated manner, making the greatest contribution to supporting the high - quality development of the tea industry and assisting rural revitalization.

At the symposium, the two sides had a full exchange on the relevant cooperation content in the "14th Five - Year Plan" National Key Research and Development Program project "Research and Application Demonstration of Key Technologies for the Tea Industry". Liu Zufeng and the technical personnel communicated with the on - site experts on the technical points and market maturity of the achievements. The two sides discussed the key points of future cooperation and initially formulated the work steps after the meeting.