[Product Recommendation] Xiyangyang Fully Water-soluble Biological Organic Fertilizer

Xiyangyang Fully Water-soluble Biological Organic Fertilizer

Product Features

1. Rich in nutrition: The raw materials adopt fulvic acid potassium nutrient solution, which is granulated through complete biological fermentation with organic materials such as tobacco stem powder, and then scientifically formulated with a highly active engineering functional microbial flora. It has comprehensive nutrients and combines the effects of biological, organic, and inorganic substances, achieving a magnified functional effect. It meets the nutritional needs of fruit trees throughout the entire growth process. It has excellent water solubility. Once applied, it immediately releases a variety of bioactive substances and various nutrient elements contained in it.

2. Powerful functions: It strongly ferments the soil, improves the soil structure, increases the beneficial biological flora in the soil, enhances the soil's water and fertilizer retention capacity, improves the low temperature and soil air permeability, and significantly improves the nutritional environment of crops.

3. Stress resistance and disease prevention: With high-energy biological activity, it enhances the drought resistance, cold resistance, resistance to continuous cropping, disease resistance, and immunity of crops, reducing the degree of crop diseases. It also contains natural insect-repelling ingredients, effectively inhibiting soil-borne diseases and pests.

4. Green and safe: The product has a pleasant aroma without any peculiar smell, is pollution-free, hazard-free, and contains no harmful heavy metals or other toxic and harmful substances. It can effectively reduce the nitrate content in agricultural products.

5. Quality improvement and efficiency enhancement: The fertilizer effect is stable and long-lasting, increasing the fertilizer utilization rate by 15%, reducing the input, increasing the solid content of the fruits, enhancing the flavor and yield, and making the fruits more resistant to storage.

Applicable Crops and Usage Amounts

For fruit trees such as citrus:
Dilute each bag (20 kg) of this product 200 times with water (dilute with 8,000 jin of water). Flush or pour around the roots 1-2 times after the flowers wither, during the fruit expansion period, during the autumn shoot period, and after fruit picking. The concentration of the water dilution can be increased to 100 times according to the needs of the crops.
For melons and fruits such as watermelons:
Prepare each bag (20 kg) of this product into a mother solution of 400 jin, and then flush it with water or pour it around the roots for 2-3 mu of land.
For vegetables:
Prepare each bag (20 kg) of this product into a mother solution of 400 jin, and then flush it with water for 1-2 mu of land.

The effect after application
The effect on cherries

The effect on plums

 
The effect on grapes